Fall officially arrived in Houston with the return of La Hacienda Bakery’s viral Pumpkin Spice Conchas. These festive, pumpkin-shaped pastries first made waves last year for their creativity and irresistible flavor, and this year’s comeback proved they’re still as popular as ever!

The conchas were every bit as soft, spiced, and perfectly sweet—living up to (and maybe even surpassing) the hype.

Beyond the fan-favorite conchas, La Hacienda introduced several new fall creations for this year’s lineup, including Pumpkin Spice Enamorados, Caramel Concha Muertas, Pumpkin Spice Cinnamon Rolls, and Cream Cheese Concha Muertas. Each one brought a cozy twist to classic Mexican pastries, making it hard to choose just one.

To complete the experience, the bakery debuted a Pumpkin Spice Atole, a warm, comforting drink that pairs perfectly with their seasonal treats! It's truly tastes like a warm hug!

La Hacienda Bakery has once again reminded us why it's one of Houston's most beloved panaderias and why their fall menu is worth taking a trip out to Channelview!

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